As predicted, the pastrami at Langer's Deli in L.A. was excellent. It had a smokier flavor than Katz's (though I wouldn't call it better, just different), but the rye bread far, far exceeded that of the New York institution. It was also great not to have to elbow through five hundred tourists to place an order.
Friday, August 13, 2010
Langer's
As predicted, the pastrami at Langer's Deli in L.A. was excellent. It had a smokier flavor than Katz's (though I wouldn't call it better, just different), but the rye bread far, far exceeded that of the New York institution. It was also great not to have to elbow through five hundred tourists to place an order.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment